Nutritionist School in Alaska

Alaska Nutrition School

Education is the primary foundation for becoming a certified nutritionist in Alaska. Since the state certification statutes require a minimum of a Master's degree, aspiring nutritionists can expect to be in school for six to nine years, depending on how far they go with their education.

A Bachelor's degree is the first step toward becoming a licensed nutritionist in Alaska. A typical nutrition Bachelor's degree program will take four to five years to complete, costing students around $10,000-$40,000. Students can reduce costs by taking their general education courses at a community college and finishing at a four-year or online university.

Bachelor's degree programs differ from university to university, but they also provide students with a similar bastion of courses. In addition to requiring students to take general classes, most Bachelors’ degrees in Nutrition Science require students to take courses in general nutrition, nutrient function and metabolism, anatomy and physiology, human food practices, and toxicology.

Students can deepen their expertise by obtaining a Master's or Doctoral degree in Human Nutrition, Community Nutrition, or Clinical nutrition. A graduate degree usually takes one to three years to complete for online, public, or private classes.

Like Bachelor's degree programs, Master's degree programs can vary in focus. A typical course load for a Master's degree in Human Nutrition can include courses in nutritional biochemistry, nutritional physiology, research methodology, and molecular biology.

Through campus based and online programs, aspiring Nutritionists in Anchorage, Fairbanks, Juneau and Sitka, Alaska may be able to prepare themselves for the possibility of employment in some of the largest hospitals and healthcare facilities in the state including Providence Alaska Medical Center, Fairbanks Memorial Hospital, Alaska Regional Hospital, and Central Peninsula Regional Hospital.